Protein Solubility ================== Procedure --------- 1. Pellet 3 mL of culture in a 1.5 mL eppendorf tube. 2. Rinse pellet twice with 1 mL of 10 mM Tris, pH 7.5, 0.15 M NaCl. 3. Resuspend in 150 uL of 10 mM Tris, pH 7.5, 0.15 M NaCl. 4. Subject to 10 pulses of sonication, with a minimum power setting and 80% duty cycle. 5. Centrifuge sonicant at 14,000 G for 15 minutes. 6. Remove supernatant. 7. Wash pellet twice with 1 mL of 10 mM Tris, pH 7.5, 0.15 M NaCl. 8. Resuspend in final volume of 150 μL. 9. Remove a 5 uL aliquot of the pellet and supernatant. 10. Mix with 5 μL of SDS buffer containing DTT. 11. Heat for 15 minutes at 100 degrees in a thermocycler. 12. Resolve protein using a 12.5% acrylamide gel, stain with Coomassie. 13. Fix image gel using densiometry, allowing analysis of soluble and insoluble fraction. Notes and Cautions ------------------ - Can use internal standard of BSA at 2 mg/mL.